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Alberto Laschi2026-03-30 10:57:082026-04-01 15:43:092° Rapporto Turismo DOP
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Alberto Laschi2026-03-11 14:49:212026-05-11 15:19:13WOW: realizzato uno spazio esperienziale dedicato alle DOP e IGP italiane
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Alberto Laschi2026-03-10 11:40:072026-03-26 12:09:29Master DOP 2025-2026
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Alberto Laschi2026-03-04 11:09:362026-03-04 15:25:08Corso di laurea MICO 2026: Made in Italy, Cibo e Ospitalità
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Alberto Laschi2026-02-18 12:57:082026-02-18 16:51:41Consortium 2025/04
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Alberto Laschi2025-12-10 12:48:582025-12-19 12:57:12Atlante Qualivita 2026 – edizione Treccani
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Alberto Laschi
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Alberto Laschi2025-12-09 08:51:292025-12-19 12:58:18VII Forum Europeo sulla qualità alimentare
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Alberto Laschi2025-11-26 12:00:462025-11-28 08:55:07Rapporto Ismea – Qualivita 2025
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Alberto Laschi2025-10-16 12:27:102025-10-17 11:54:15Consortium 2025/03
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Alberto Laschi2025-07-23 08:06:262025-10-16 13:01:08Consortium 2025/02
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Alberto Laschi2025-07-11 09:13:472025-12-23 16:46:39Lezione Dop economy – CUOA Business School
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Alberto Laschi
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Alberto Laschi2025-07-07 15:20:532025-07-11 08:42:05Accordo tra Fondazione Qualivita e Fondazione Casa Artusi
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Alberto Laschi2025-06-25 09:42:152025-06-30 11:02:071° Rapporto Turismo DOP
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Alberto Laschi
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Alberto Laschi2025-06-19 12:22:532025-06-19 12:47:27Agritech – Spoke 9: Soluzioni e Innovazioni per la filiera agroalimentare
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Alberto Laschi
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Alberto Laschi2025-06-06 09:28:452025-06-13 12:23:32Osaka – Expo 2025: convegno “Indicazioni Geografiche: un ponte tra Italia e Giappone”
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Alberto Laschi
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Alberto Laschi2025-05-22 12:37:432025-06-09 12:23:27Denominazioni di origine: Italia e Bulgaria a confronto
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Alberto Laschi
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Alberto Laschi2025-05-07 14:54:542025-05-14 12:33:56Macfrut: Made in Italy in Ortofrutta
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Alberto Laschi2025-04-02 11:33:512025-04-03 15:21:43Consortium 2025/01