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Fondazione Qualivita

In December 2011, the CTA and oriGIn published the "Practical Manual on Geographical Indications for ACP countries". This publication aims to serve as a practical tool to assist interested stakehold...
A study for food business operators on the new EU regulation on the information that the labels will have to offer from now on to consumers. For information: www.ilfattoalimentare.it
Here's the new report by the prestigious Worldwatch Institute, considered the most influential trend of global environmental observatory. The report shows problems and possible solutions for the agric...
Report on the Monitoring of FEDERDOP OIL DOP oils presented at the SOL (International Exhibition of quality extra virgin olive oil) in Verona, ended last April 11. To read more: http://www.qualivita....
One study, edited by Dr. Denis Pantini of NOMISMA SPA-(the Italian research organization) highlights aspects and implications of a policy of quality agro-food research in the light of the forthcoming ...
E 'was published recently a study conducted by Foresight, Office for Science goverment which proposes the inputs for the improvement of the global agri-food sector from now until 2050. Five key points...
Important study by Nomisma on socio-economic role in the chain of pasta in Italy and the market potential of pasta Italian style worldwide.



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World Wide Brochure Rapporto Qualivita-Ismea 2011