Fondazione Qualivita - Press Review Prodotti DOP - IGP - STG - AOP - PGI - PDO

15/03/2010

In the derby cheese Italy beats France, both home and away. Exports of products made in Italy are in fact increased by 10 percent in the French market.

Parmesan and Grana superstar in France

15/03/2010

Italy's historic victory over France in derby cheese consumption of Italian cheeses beyond the Alps in 2009 have surpassed those of French cheeses in the Bel Paese. The result - Coldiretti-states has ...

Against the trans-potato supertomato

15/03/2010

While Brussels approved the cultivation of a transgenic superpatata, which however is not edible (used only for industrial uses), Naples has the superpomodoro, created using traditional techniques lik...

Italy and Spain, leader of taste

15/03/2010

"The media devote to Spain or Italy as world leaders," says the chef Alain Ducasse, joined together with some colleagues across the Alps in the association `Cuisine de France '.

Italia Oggi - Italy at an altitude of 200 foods protected

12/03/2010

With the official registration in the Community register of PDO and PGI the name 'Irpinia - UF Hills, "for the extra virgin olive oil produced in some municipalities of the province of Avellino, Itali...

Agriculture is another

12/03/2010

A journey through modern farming, to see how agriculture has changed in recent times. Are in fact appeared increasingly intensive crops, monocultures, production targeted.

Speck PGI leader Qualivita

12/03/2010

Speck Alto Adige IGP secured the first with the Center Qualivita with 8 spikes. After the ranking of the highest quality of Italian provinces of recent years, the Center Qualivita decided to shine the...

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